CRŪ Winery
Chardonnay
- Alcohol: 13.5%
- pH: 3.40
- Titratable Acid: 7.1 g/L
- Bottling Date: August 2022
About the Wine
This unoaked Chardonnay is fermented entirely in stainless steel tanks which retains the bright fruit flavors of the wine. It leads off with fresh flavors of green apple, juicy pear, tangerine and lemon blossom with a backbone of acidity that gently leads to the grapefruit and candied orange finish.
Jose Reyes, Winemaker
About the Winery
Jose Reyes, Winemaker
Deeply rooted in the tradition of family and friends, CRŪ Winery sources fruit from some of the finest vineyards throughout the Central Coast of California. With a focus on Burgundian and Rhône varietals such as Pinot Noir, Chardonnay and Syrah, CRŪ Winery crafts wines for quality and daily enjoyment. With tasting rooms in the Santa Lucia Highlands and Central Valley, CRŪ Winery has been crafting high quality wines for 17 years, and has long sourced fruit from the Santa Lucia Highlands and Arroyo Seco American Viticulture Areas (AVA). Arroyo Seco is located in the center of Salinas Valley in Monterey County, California. The cool climate ensures one of the longest growing seasons in California and is well suited to the production of Chardonnay, Pinot Noir and Riesling. Arroyo Seco wines are highly respected by critics and wine enthusiasts alike.